Gluten-Free Cookies & Cream
Price range: $14.99 through $49.99
A rich and creamy cheesecake swirled with chunks of gluten-free chocolate cookies for a perfect blend of smooth and crunchy textures.
Free of gluten, nuts, & soy.
6 pieces – $14.99
1 dozen – $24.99
2 dozen – $49.99
Ingredients
Cream cheese, butter, organic cane sugar, sour cream, milk organic eggs, vanilla extract, Sugars (cane sugar, tapioca syrup), shortening (palm oil, modified palm oil), Pea starch, Potato starch*, White rice flour, Cocoa powder, Tapioca starch, Water, Pea protein, Salt, Natural flavor, Pea fibre, Sunflower lecithin, Inulin, Sodium bicarbonate, Modified cellulose Free from Soy, Wheat, Nuts
